DaveFen

Happy new year to all my friends…

Holiday was over… work harder to save money for the next holiday

Just want to share some pictures and story during my holiday… visit my blog here…

Taaaa…

Hello everyone…

Been a while did not update my blog. So I thought before new year I need to write something :0

I just update some picture that I took during my weekend holiday… also my plan for christmas…

And… Marry christmas…

here is the blog

HI all,

I updated my new blog to share with you about all details and beautiful things that I found during my trip to Shanghai, Hangzhou and Suzhou…. drop by my blog here

HI all..

I move my blog to here because I think the function is much better. And I try to improve my blogging ability with write more hot topic but mind my teribble english (sometime…)… hehehe…

Check it out and give comment for the 2 topic that I post today

I just update my blog here about what things that I like in my house… will write more because still have somemore to show heheh…

I just post a new blog in my xanga about Old Chinese Cafe. and also upload some picture when I took while am there…

Take a look and if have any comment or share experience you are all welcome to drop by.

Click here to check. Thanks…

Check my updated blog in xanga

Thanks fro drop by…

Just drop a message that I update my xanga blog..:P and also drop by to my website about glass painting course..that I made for my assignment for my Distance learning and startegies class… in here…

Just drop by a message if u guys want to check my other blog.. here..

I will be writing in that blog more than FS…:)

When you in Penang You cant avoid talking about food. I only have one day…eh half day to try all the food that should try..

manage to try ja kue tiao, lobak, hokkein mee, ice kacang, ice coffee (special one), lo mee…

Becasue we only have 2 hour lunch break from USM meeting, so what best we could do is, we "bungkus" all food that we want to - pre try … I called it pre try because we will have a food hunting after finish the meeting. We buy in the nearer hawker place and bring back to our hotel suite We have dining table and pantry in the suite.

Lobak is a assorted fry things; sausage, beancurd, fish cake, century egg with sweet ans sour sauce. I think I ate the similar dish in Manado, also called lobak, but I cant remember the menado version has may assorted or not.

Penang hokkien mee is world of diffrent comparing with KL hokkien mee. In penang it is more like prawn mee, in KL hokkien mee is a black fried mee. Penang hokkien mee, the soup mades from shirmp paste. And they put tauge and big shrimp together with the mee.

Oh… almost forget, beside jar kuew tiau… when you go to Penang you should try penang asam laksa. it is a noodle ( again) with sourish soup. There is sardin, mints, a lot of onion in the soup.

This FS blog is not really a blog facility.. so I really cant upload a lot of picture… so am thinking should or not to continue blogging this trip experience here… I guess I will use my xanga blog to write and upload more pics..

To be continue..